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How does a Q-9 Baked Chili Lime Mahi Mahi sound?

Q-9 SuperFood Zesty Mahi Mahi

The best Fish I've had in years. Thank you! – Jon Harris

Baked Q-9 Chili Lime Mahi Mahi

Prep Time 5 mins / Cook Time 20 mins / Total Time 25 mins / Servings: 4

Ingredients

• 4 Mahi Mahi fillets

• 1oz. bag Q-9 Superfood Zesty Chili Lime Puffs

• ¾ cup sugar

• 1/8 tsp salt

• 1/8 tsp pepper

• 1/4 tsp minced garlic

• 3 tsp lemon juice

Directions:

• Preheat oven to 425 degrees. Line a baking sheet with parchment paper, then spray with cooking spray or brush with olive oil. Then add the Mahi Mahi fillets to the baking sheet.

• Place Q-9 Zesty Chili Lime Heart puffs into a clear bag or food processor and crush until it looks like breadcrumbs.

• Brush the lemon & garlic mixture over the raw Mahi Mahi fillets, season with salt and pepper, then top with Q-9 Chili-Lime crumbs.

• Place into the oven and bake for 20 minutes or until the fillets flake easily and/or reach an internal temperature of 137 degrees F. Remove and serve immediately.

• Mahi Mahi should be cooked to around 137 degrees F. Be sure not overcook it as it will dry out quickly.

At Q-9 SuperFood our mission is to delight consumers and encourage them to adopt healthier lifestyles;